Tetsu Kasuya's Iced Coffee Recipe: Hot-Bloom-Then-Ice Method Translated
Tetsu Kasuya's iced coffee recipe translated: 20g coffee, 100g hot water, 100g ice, 92C, 3:30 brew. Hot-bloom-then-ice method explained.
Vol. 01 · Issue No. 一 · Pour-Over Atlas
93°C · 1:15 ratio · 珈琲
Japanese coffee gear articles translated from Japanese sources — Hario, Kalita, Origami, and Standart Japan on drippers, grinders, kettles, and brewing.
Tetsu Kasuya's iced coffee recipe translated: 20g coffee, 100g hot water, 100g ice, 92C, 3:30 brew. Hot-bloom-then-ice method explained.
Zojirushi vs Tiger vs Kinto travel mug comparison: thermal specs, weight, lids, pricing. Plus Hydro Flask and YETI benchmarks. May 2026 guide.
Hario V60 Drip Assist review: a $25 dispersion disc that fixes beginner pour-over. Stats, expert takes, comparisons vs Switch and auto brewers.
Hario Mini Mill Slim Plus review: 262g ceramic-burr Japanese hand grinder. Best for travel, AeroPress, pour-over. Compared to Porlex Mini II, 1Zpresso Q2.
Why Japanese specialty coffee goes light, how long to rest beans after roast, peak drinking windows for light vs dark, and storage tips that actually work.
Origin-specific V60 recipes for Ethiopia, Kenya, Colombia, Brazil, Indonesia. Density, temp, ratio, bloom, TDS targets from Japanese specialty roasters.
Hario MugenV60 vs V60 Standard compared: launch year, ribs vs dimples, pour count, drawdown time, price. Which Hario dripper to buy first in 2026.
Hario Switch review after 4 years of daily use. Specs, recipes, vs Clever Dripper, hybrid immersion-pour-over technique, and when it wins.
Hario V60 Drip Scale review — 0.1g resolution, 2kg capacity, integrated timer, $59. Honest take vs Acaia Pearl and Timemore Black Mirror, from daily brewers.
Kalita Wave 185 review: flat-bottom dripper specs, brew times, V60 comparison, and why it's the most forgiving precision pour-over on the market.
Origami dripper review: why this Mino-yaki ceramic cone fits both V60 and Kalita Wave filters, and how it compares to both in 2026.
The best Japanese coffee beans of 2026, reviewed roastery by roastery — Glitch, Onibus, Fuglen, Philocoffea, TYPICA. Updated May 2026.
Kalita Wave 155 review: single-cup pour-over for solo brewing. Compared to Wave 185 and V60 02 — recipe, drawdown, and travel performance.
Hario Mugen V60 review: how the ribless one-pour dripper changes V60 brewing, recipes, ratios, and whether it beats a traditional V60 02.
Cafec Flower Dripper review after 18 months of daily use. Specs, V60 comparison, brew recipe, paper guide, and whether to buy in 2026.
Hario Buono vs Brewista Smart Pour: weight, temperature control, pour rating, and price compared. Which Japanese-style gooseneck wins?
Hario V60 vs Kalita Wave vs Origami: 2026 buyer's guide with bed depth, drawdown, ratio sweet spots, and which dripper wins for your brewing style.
Pour-over vs AeroPress for beginners — brew times, costs, learning curves, and which to buy first. Honest comparison from years of daily brewing.
V60 filter showdown: tabbed vs misarashi vs bleached. Drawdown deltas, taste impact, prices, and which to buy for clean cups vs body. Updated May 2026.
Hario Switch vs Clever Dripper compared after 40+ paired brews. Capacity, drawdown, heat retention, cup profile, and which immersion brewer to buy.
Cafec Flower Dripper vs Hario V60 head-to-head: design, brew time, flavor profiles, prices, and which Japanese pour-over wins for your roast level.
Master pour-over bloom: 30-45 sec timing, 2:1 ratio, CO2 science, and how grind, bean age, and temperature change everything. Updated May 2026.
Hario Mizudashi cold brew pot review: 1000ml specs, 8-hour Japanese recipe, vs Toddy and OXO. Why it's Japan's iced coffee standard.
Hario, Porlex, and Kinto Japanese hand grinders compared in 2026. Specs, grind quality, price, and which one to buy for travel or pour-over.
Inside Glitch Coffee Tokyo: founder Kiyokazu Suzuki, light-roast philosophy, prices, and how it compares to Fuglen and Onibus. Updated May 2026.
Cafec ABACA+ filter review: 60% Manila hemp, slower drip than Hario tabbed, sweeter cup. Specs, comparison table, FAQ — updated May 2026.
Hario Buono kettle review: 25 years on, the 5mm gooseneck spout still beats Fellow Stagg, Brewista, Kalita. Full specs, comparisons, buy guide.
Hario V60 Power Kettle review after 9 months: 0.8L, 1°C control, 15-min hold. How it compares to Fellow Stagg EKG, Buono stovetop, Brewista, Bonavita.
About Life Coffee Brewers in Shibuya is Tokyo's standing-bar specialty stand from the Onibus team. Multi-roaster, light-roast, fast — the full profile.
Coffee Wrights profile: Tokyo's quiet 4-shop specialty roaster. Sangenjaya origin, Kuramae roastery, prices, brewing, vs Onibus and Glitch.
Hario Range Server review: 360/600/800ml glass decanters tested. V60 fit, pour quality, vs Kalita Wave, vs Origami. Buy guide for 2026.
Hario V60 Drip Thermometer review: analog probe specs, accuracy tests vs ThermoPro, Brewista IR, MEATER. Why pour-over snobs still buy it in 2026.
Hario Skerton Pro review: how the 2018 update fixed the original's burr wobble, plus head-to-head vs Mini Mill, JX-Pro, Porlex, Timemore C3.
Origami Air vs Pinot dripper compared — porcelain vs resin, weight, price, brewing flow, and which is right for your kitchen or carry-on.
Acaia Pearl vs Hario V60 Drip Scale 2026: response time, app, build, price compared. Plus how Lunar, Felicita Arc, and Brewista stack up against both.
Hasami, Kinto, and Origami coffee cups compared — capacity, materials, rim geometry, and which Japanese cup fits your pour-over style.
U.S. Japanese coffee gear market in 2026: $47.8B specialty sector, Hario V60 NEO at $23, Tetsu Kasuya 4:6 method, 12-item comparison table.
Hario V60 vs Kalita Wave vs Origami Dripper for 2026 — design, brewing characteristics, World Brewers Cup wins, prices, and which Japanese pour-over to pick.
Compared: 10 Japanese coffee subscriptions from Kurasu to Saturdays Tokyo. Cost, frequency, US shipping, and verdict for each.
Compared: 10 pour-over kettles from Hario Buono to Fellow Stagg EKG. Capacity, temp control, price, and verdict for each.
Compared: 10 coffee grinders for Japanese-style brewing from 1Zpresso to Kalita Next G. Type, burr, range, price, and verdict.
Compared: 10 Japanese coffee roasters from Onibus to Glitch. City, style, US shipping availability, price, and verdict for each.
Compared: 10 Japanese pour-over drippers from Hario V60 to Origami. Cone vs flat, filter, brew style, and verdict for each.
Hario V60 02 review: plastic vs glass vs ceramic. Thermal mass tests, price, weight, drawdown times. Which material wins for your brew style.
How to adapt Tetsu Kasuya's 4:6 method for light, medium, and dark roasts — temperature, grind, ratio, and pour adjustments with a working table.
Tetsu Kasuya's 2016 World Brewers Cup recipe and every variation since, translated for English brewers — gram weights, temperatures, ratios, FAQs.
Tetsu Kasuya's 4:6 method, decoded for English brewers. Full recipe, pour table, phase-by-phase tuning, and comparison to James Hoffmann's V60.